Horizontal dough mixers GASTROMIX HSH40 et al.
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Horizontal type dough mixers are specially designed for kneading low humidity dough — for dumplings, pita bread, pasties, pasta, etc. This equipment copes with hard work thanks to its special design. Also, this equipment can be used for mixing minced meat, bulk and wet products.
Advantages:
- outdoor model
- thoughtful form of the working body
- a special lid prevents the flour from being sprayed around the room
- overturned bowl
- low noise level
- all parts in contact with food are made of stainless steel
- stainless steel housing
- it has a solid construction and reliable internal components
- high quality, versatility, long service life, hygiene and ease of operation
Models: HSH40
All GASTROMIX products
About GASTROMIX
-
reliability
The dynamically developing company presents the certified and reliable equipment meeting all requirements of the modern market at competitive prices. -
quality
The production of bakery and confectionery products is a complex technological process, which is fully provided with high-quality equipment of the GASTROMIX company. -
assortment
Equipment for food production is a direct specialization of the company GASTROMIX, so the range of products is expanding every day.
NEW TECHNOLOGIES GROUP
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